ChocXO exhibits at Expo West 2022

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Coveted Dark Chocolate Brand Showcases Latest Products at Annual Western Naturals Expo

DELTA, BC, March 9, 2022 /PRNewswire/ — ChocXOthe chocolate brand made with simple ingredients, rich in cocoa and low in sugar, will present its latest products at this year’s fair Expo West Natural Products Show. ChocXO invites Expo visitors to pass Booth #2215, March 10-12 in Hall B to sample its delicious dark chocolate products made from the finest cocoa beans and carefully selected ingredients.

ChocXO has gone through many milestones over the past year with new branding, new packaging and an updated website. The refresh helped expand ChocXO’s U.S. distribution, tapping into major retailers including Sprouts, Vons, and Wegmans. ChocXO also showcased its new Almond Coconut Butter Cups and new Dark Chocolate Peanut Butter Cups, winning a clean eating Clean Choice Awards, recognizing the newest, best-selling and most innovative products. Continuing with its physical footprint, ChocXO has focused on long-term growth by doubling its warehouse space for production.

“Over the past year, we have seen phenomenal growth with ChocXO as the brand continues to expand and grow its presence in the United States,” said Peter Higgins, President of ChocXO and Chewters Chocolates. “We are thrilled to be part of one of the biggest food and beverage shows of the year to bring consumers the best organic and low sugar chocolate. We look forward to meeting new and familiar faces. at Expo West this year to encourage consumers to experience our delicious dark chocolate.”

On the stand, ChocXO’s head chocolatier Rob Greenhow will feature daily tastings of ChocXO’s delicious products and talk about the brand’s unique chocolate sourcing and production. To sweeten the deal at Expo, attendees will have an exclusive opportunity to win one of ten ChocXO Chocolate Chances for a year! Simply stop by the booth and scan your badge for a chance to win. All brand dark chocolate SKUs including Dark Chocolate Almond Butter Cups, Dark Chocolate Almond Butter Cups, Dark Chocolate Peanut Butter Cups, Salt Snaps Dark Chocolate Coconut Almond Sea, Dark Chocolate Raspberry Quinoa Snaps, and Dark Chocolate Covered Almonds will be on display. at the show

For more information on ChocXO please visit www.chocxo.com or consult @Chocxochocolatier on Instagram, and @ChocxoChocolatiers on Facebook.

On ChocXO
ChocXO, which was founded in 2014 as a bean-to-bar chocolate company in Irvine, California recently increased its production by increasing the capacity of its Canadian chocolate molding plant. ChocXO’s skilled chocolatiers span generations and use only fine-flavored cocoa beans that are naturally nutty, fruity and less bitter than traditional “loose” cocoa beans. Less bitterness means less need for additional sugar. Only a small amount of organic sugar is needed to enhance the already delicious taste of their chocolate, without any substitute sweeteners or “natural flavor enhancers”. Good chocolate should never come with guilt, and healthier chocolate should never come with ingredients you can’t pronounce.

MEDIA CONTACT:
Cassie YanogacioConnect Agency
[email protected]
213-225-4436

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